Dinner Menu
Hours | Wednesday - Saturday | 4pm - 9pm
Also available for Takeout!To order for pickup call the restaurant: +1-717-252-0416
Small Plates
Chesapeake Nachos** |
$13.50 |
old bay potato chips, warm crab dip, cheddar cheese
Warm Burratta** |
$12.00 |
baguette, sweet tomato chutney
Chesapeake Bay Catfish Nuggets |
$12.00 |
cajun aioli, corn relish
Grilled Octopus** |
$14.00 |
street corn, baguette
Coconut Curry Shrimp* |
$13.00 |
sweet peas, rice, cilantro, almonds
Chicken Lollipops |
$12.00 |
house mumbo sauce
Pork Spring Rolls |
$11.00 |
sriracha honey sauce
Zucchini Fries |
$10.00 |
house ranch
Crab Risotto* |
$14.00 |
roasted pepper, brown butter
Roasted Beet Hummus** |
$10.00/$14.00 |
warm pita, kalamata olives, local raw feta, cucumbers, tomatoes, red onion
Beef Carpaccio** |
$13.00 |
fresh tomato relish, goat cheese, truffle oil
Soft Pretzel Nuggets |
$10.00 |
grainy mustard beer cheese
Tuna Tataki* |
$13.00 |
cucumber salad, spicy mayo
Baked VA Oysters |
$12.00 |
ramp parmesan crust
Salads
Options To Add: 6 oz. Grilled Chicken $6 | 3 oz. Salmon $7 | 6 pc. Shrimp $7 | 6 oz. Tuna $12 | 4 oz. Crab Cake $15
Roasted Beet & Warm Goat Cheese Salad** |
$9.00/$14.00 |
mixed greens, red onions, balsamic vinaigrette
Nantucket Salad** |
$9.00/$14.00 |
mixed greens, dried cranberries, candied walnuts, local raw feta, balsamic vinaigrette, sweet potato chips
Caesar Salad** |
$8.00/$13.00 |
romaine hearts, crispy parmesan, garlic croutons
Mediterranean Salad* |
$9.00/$14.00 |
mixed greens, cucumbers, tomatoes, red onion, kalamata olives, local raw feta, sweet peppers, house vinaigrette
Strawberry Feta Salad* |
$9.00/$14.00 |
Brogue Hydroponics watercress, candied walnuts, strawberry vinaigrette
House-Made Dressing: Ranch | Bleu Cheese | Honey Mustard | Caesar | Balsamic Vinaigrette | House Vinaigrette | Strawberry Vinaigrette
Entrees
served with fresh local vegetables
Seafood Manicotti |
$28.00 |
crab, shrimp, scallops, ricotta, roasted mushrooms, marinara
Grilled Filet Mignon* |
$38.00 |
8oz., mushroom brandy sauce, roasted garlic mashed
Cajun Dusted NY Strip* |
$35.00 |
16 oz., roasted garlic mashed, creamy blue cheese
Shrimp & Grits* |
$27.00 |
cajun seasoned, pepperjack grits
Lump Crab Cake* |
$28.00/2 for $42.00 |
remoulade, potato salad
Crusted Red Snapper** |
$29.00 |
Hammond's pretzels, roasted pepper risotto, pickled onions
Sesame Crusted Tuna* |
$29.00 |
red curry, red pepper risotto, toasted almonds, cilantro
Smokehouse Platter* |
$27.00 |
coffee marinated ribs, ramp sausage, Texas ranch beans, potato salad
Crab Stuffed Mahi Mahi* |
$29.00 |
herbed rice, brown butter tomato vinaigrette
Seared Salmon* |
$28.00 |
herbed rice, fresh tomato salsa, pesto
Pork Chop** |
$27.00 |
potato salad, grainy mustard beer cheese
Crusted Chicken |
$25.00 |
crispy parmesan, roasted garlic mashed
Sauté
Our pasta is made daily following a Southern Italian style pasta dough recipe, only semolina flour and water, no egg or oil. The texture may be different from other pasta that you have had, but we believe that fresh and traditional is better.
Options To Add: 6 oz. Grilled Chicken $6 | Vegetables $4 | 4 oz. House Sausage $6 | 6 pc. Jumbo Shrimp $7
Fusilli a la Vodka** |
$23.00 |
house Italian sausage, creamy tomato sauce
Cajun Gumbo |
$25.00 |
shrimp, chicken, Tasso ham, okra, rice
Crab Spaghetti** |
$28.00 |
spinach, tomato, truffle cream
Pasta Free Vegetable Lasagna* |
$22.00 |
house-made mozzarella, ricotta, marinara sauce
Chicken Parmesan** |
$25.00 |
spaghetti, marinara
Rampi Scampi** |
$27.00 |
jumbo shrimp, tomatoes, garlic white wine, ramp watercress pesto, fettuccine
Chicken Alfredo** |
$24.00 |
fettuccine, house pancetta, sweet peas, parmesan cream sauce
Baja Chicken Fusilli** |
$24.00 |
Tasso ham, sweet corn, roasted tomato, pepper jack cream, local raw feta
